An exceptional tasting experience celebrating the generosity of nuts and authentic knafeh crunch. This unique variety is crafted from a single, golden bottom layer of knafeh dough, meticulously baked with pure natural ghee to achieve the ultimate level of crispness and enchanting colour. Rather than hiding the filling, the entire surface is majestically crowned with a dense, lavishly generous (Loaded) layer of the finest roasted nuts (Pistachios, Cashews, and Walnuts), creating a visually captivating display. Lightly drizzled with a perfectly balanced syrup to highlight the rich flavours of the ghee and the direct, roasted nut notes. A luxurious hospitality choice for lovers of a resounding crunch and a rich presentation.
Ingredients: Wheat Flour (Gluten), Sugar, Mixed Nuts (Pistachio, Cashew, Walnut), Ghee (Clarified Butter, Milk), Water, Glucose Syrup, Salt, Acidity Regulator (Citric Acid).
Allergy Information
Important Allergen Information:
We kindly ask our customers to carefully read the specific ingredient list provided above for each product before completing their purchase.
Preparation Environment Note: All our sweets are prepared in an artisanal facility that handles major allergens, including: Nuts, Gluten, Milk, Sesame, Peanuts, Eggs, and Soya. Therefore, despite our strict adherence to the highest hygiene and quality standards, our products may contain traces of these allergens due to shared equipment and preparation areas.
Additional Notice: This product may contain traces of natural nut shells.
Storage
To ensure the highest standards of quality and crispness, store this product in an airtight container at a temperature between 16°C and 20°C. Consume within 15 days.
(We accept no liability for any decline in quality resulting from improper storage or exceeding the recommended consumption period
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